Sustainability
We’re committed to reducing our environmental footprint. From cutting carbon emissions to managing waste and building sustainable partnerships we are actively involved in the effort to reduce emissions.
SustainabilityCarbon Emissions
We’re committed to reducing the greenhouse gases (GHGs) we’re responsible for emitting.
By tracking our progress and continuously improving the way we operate, we aim to lower our environmental impact and contribute to a more sustainable future — and we’re backing that commitment up with real goals, transparency, and ongoing effort.
Our goals:
42% reduction in controllable emissions (Scope 1 and 2 per 1000 attendees). This target aligns with the Science-Based Targets initiative.
Measure and reduce Scope 3 emissions, working closely with suppliers to understand and improve their environmental impact
How we'll get there
Partnering with key suppliers to reduce emissions generated at our events.
Upgrading our energy systems with automation and smart sensors to cut energy use.
Reducing emissions from staff travel and optimise refrigeration systems to lower their environmental impact.
Waste ManagementOur goal is to reduce landfill waste from events by 45% per 1,000 attendees by 2030.
Our approach:
- Maximise recycling and composting — including unused food.
- Educate patrons and suppliers on how they can help reduce waste.
- Minimise excess production and procurement to avoid unnecessary waste at the source.
Sustainable Partnerships
We choose to work with suppliers and partners who share our commitment to sustainability. All partnerships are aligned with DVML’s environmental goals and values and together, we’re driving change.
